The classic black pepper whole. Dark to black peppercorns. Convinces with aromatic sharpness. Cooked whole or freshly ground before use, the pepper fruits are a real seasoning classic for meat, fish, poultry, vegetables, pasta and rice dishes, soups and stews. For grinding in the mill or with a mortar.
Store dry and protected from light.
Is filled from fresh kiloware in food foil and shipped vacuum-packed. When vacuuming the air is removed from the packaging, then the bag is welded. Freshness and aroma are thus preserved longer. Decoration is not included.
Ingredients & Nutritional Pepper whole
Ingredients: Spices (pepper)
Nutritional information per 100g: Energy 1192kJ Energy 285kcal Fat 3.3g of which saturated fatty acids 0.8g Carbohydrates 52g of which sugar is 49.4g Fiber 13.1g Egg white 10,9g Salt 0.11g.